Ingredients :
- rice
- salt
- canned tuna
- mayo (spicy)
- nori
- sesame seeds
cooking steps :
- Season the warm rice with salt
- mix well
- season the canned tuna with spicy mayonnaise
- lay out some cling film
- scoop a portion of rice, then place it on clingy film
- add spicy tuna to the center
- lift the corners of clingy film
- shape into a triangle
- wrap rice with nori
- sprinkle on the sesame seeds (optional)
- ENJOYY
woi woi woi
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